Banana Pancakes

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Ingredients

• 1 banana mashed
• 2 eggs
• 50g Gluten Free self raising flour
• 1/4tsp vanilla extract *optional*

Directions

1. Combine all ingredients together in a bowl and whisk well to combine until a smooth batter is formed
2. Heat 1tbs olive oil in a flat pan and ladle in mixture to form a pancake. Approx ¼ cup mixture per pancake
3. Turn heat down to medium and cook on each side for 3-4 mins or until browned then flip and cook on the other side
4. Serve with desired toppings